Hey beer fans, after your fill of turkey on Thanksgiving, swing by the tasting room on Friday, Nov. 28th and try a glass of our Cask Conditioned Harvest Ale. Our harvest ale was brewed with fresh, local, 'wet' hops, contributing a distinct hop aroma and flavor. In addition, we added a generous dry hopping of 'wet' hops into the cask during secondary fermentation to further pronounce a very "west coast" hop flavor to the finished beer. There are only 7 gallons of this unique ale so make sure to stop in early, as our last few casks have been selling out by the end of Friday night. Hope to see you then. Cheers -IBC
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