Coming This Friday 7/3/09 - CASK CONDITIONED ESPRESSO STOUT!

Just in time for the big holiday weekend we will be releasing a small volume of our cask conditioned Espresso Starry Night Stout. This jet black, roasty ale was infused with a hefty dose of espresso, adding a deep coffee flavor and aroma, and allowed to finish fermenting in the cask. Come in and sample a glass with us, we will be tapping the cask when we open at two and plan on it selling out that night. Hope to see you then, CHEERS! -IBC

OUT NOW: The Amber Island!

We are proud to announce the release of our newest on tap beer offering, the Amber Island Ale! The Amber Island is our assistant brewer Shaun's first recipe, and is an interpretation of a German style Alt beer with a uniquely American twist! A smooth, malty, backbone is the hallmark of this beer, balanced with the delicate aroma of continental Noble hops (Spalt and Perle). In addition, this ale pours a lovely deep rust/amber color, compliments of the Pilsner and Munich malt bill. Deceptively smooth, the Amber Island weighs in at 6.8% ABV, and 42 IBUs, so it does pack quite a punch! So swing by the brewery and grab a glass for yourself, hope to see you here! Cheers -IBC

GROWLERS!

Hey beer fans! Just wanted to update you with the news that we are now selling 64oz growlers in addition to our bottles for off premises consumption! The growler prices vary, depending on the beer style, ranging from $11 for most of our award winning ales, $12 for IPA & Jubilee, and $13 for our seasonal releases such as Stout and Lost Island. In addition to the filling cost, there is an initial cost of $4 for the glass itself, well worth it! So swing by the tasting room and grab one for yourself today, Cheers! -IBC

THE PATIO IS OPEN!!!

Hi everyone! After a cramped and cozy winter in the taproom, we are proud and excited to announce that our outdoor seating area and patio is once again opened! It was a slow process working with state and local government agencies, but we received the 'OK' to reopen just in time for summer. Come join us for a pint to celebrate, see you at the tasting room! Cheers -IBC

COMING FRIDAY 4/10 CASK CONDITIONED PARADISE PALE ALE!

Heads up cask ale fans, as we will be rolling out another 7.5 gallons of real ale this Friday 4/10! Cask Conditioned Paradise Pale Ale is an unfiltered, dry hopped ale, mellow and easy drinking with a nice hop aroma to balance things out. We will be tapping the cask at 2:00 pm so get here early if you are a cask fan, our last few have run out before the nights end! Cheers -IBC

Rolling out another Cask Ale!

Hope to see you all this Friday, March 6, for our latest cask creation. Cask conditioned Paradise Pale Ale is an American interpretation of a classic English pale ale. Unfiltered, and served at cellar temperature, this real ale is an easy drinking, crowd-pleaser. In addition to a generous malt backbone, we have dry hopped with traditional East Kent Golding hops, which impart subtle floral aromas. We will be tapping the cask at two o'clock, and will be pouring until the cask runs out (our last one did in under four hours) so get here early if you are a die hard cask fan. Hope to see you Friday, Cheers! -IBC

Coming friday January 30th CASK BIG ISLAND!

That's right, Friday Jan 30th we will be rolling out a cask of our Imperial IPA the BIG ISLAND! This cask has been laboriously aged in our cellar for months and will be making a brief appearance at the tasting room. The Big Island is a huge, malty, hoppy beer, and in addition, it has been aged on French Oak chips as well as some additional English Goldings hops. Hope to see you Friday! Cheers -IBC