Hey guys, this Friday, October 3, we will be releasing our latest cask-conditioned ale. Cask-conditioned, oak aged Jubilee is a rich and robust 'real ale,' with lingering hints of toffee and vanilla imparted by over six weeks of aging on French oak chips. Come in and sample a glass at our tasting room Friday, as it is sure to be a quick seller and crowd pleaser! In addition to tapping our cask, Friday is also the first official day of the Avocado Festival, which takes place along Linden Ave. here in Carpinteria. The festival lasts all weekend long and is a great time to celebrate the release of our Avocado Honey Ale in 220z Limited release bottles. It will be super busy, so we do ask to keep your dogs at home this weekend as you celebrate here at the tasting room. Hope to see you here!
Tasting Room Hours: Mon-Fri: 2pm-9pm, Sat-Sun: 11am-9pm
Brewery Hotline: (805) 745-8272
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