Looking for a way to beat the heat this Labor Day weekend? Why not try cruzing down to the tasting room and sampling some hop-infused deliciousness! This Friday, 8/29, we will be pouring the first keg of our unfiltered Harvest Ale as well as a cask-conditioned IPA. This is the first year we have produced a Harvest Ale, where liberal doses of freshly picked, local (Carpinteria and Gaviota coast) grown hops are added to the end of the boil. This addition of fresh hops adds a very floral, wet hop taste not found in many commercial or microbrewed beers. Furthermore, our cask conditioned IPA will be served Friday as well. If you are a newcomer to the cask-movement, cask ale is served at room temperature, unfiltered, and dry-hopped with traditional English finishing hops, East Kent Goldings--delicious!. It is sure to be a busy weekend, so sneak in early and try some for yourself, Cheers!
Tasting Room Hours: Mon-Fri.: 2pm-9pm, Sat-Sun.: 11am-9pm
Brewery Hotline: 805-745-8272
Tasting Room Hours: Mon-Fri.: 2pm-9pm, Sat-Sun.: 11am-9pm
Brewery Hotline: 805-745-8272
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