That's right Island Brewing fans, just giving you a heads-up that we will be tapping a fresh cask ale on Thursday (3/13) afternoon and pouring it all weekend (or until it runs out)! This week we will be serving an oak-aged Jubilee cask, a new creation here at the brewery. What do we mean by oak-aged? Well, in addition to being an unfiltered and dry hopped ale (Kent Goldings) we added a healthy dose of French Oak chips from a retired wine barrel. The flavor is bold and unique, definitely worth checking it out down at the tasting room.
See you then, Cheers!
-IBC
Tasting Room Hours: Mon-Fri: 2:00 pm- 9:00 pm, Sat-Sun: 11:00 am-9:00 pm.
Questions? : (805) 745-8272
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2 comments:
I can hardly wait. Thanks Brewer and to all who worked on it!
Big deal, Jubilees on all the time unless Don has a big payday or he can't work in the hopyard. Maybe I should try a cask or two just to know what everyone is talking about. Can I get a low tide?
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