Showing posts with label Hand Pump. Show all posts
Showing posts with label Hand Pump. Show all posts

Tuesday, September 1, 2009

OUT FRIDAY 9/4: Cask Conditioned IPA!!!


We are going to be rolling out another cask for September's "First Friday," this time a double-dry hopped Island Pale Ale (IPA)! Along with the usual dry hop additions of American hops our cask IPA also includes an additional hop addition of traditional East Kent Goldings, contributing a spicy flavor so typical of noble hops. Come in and grab a glass with us, we will be tapping the cask at 2:00 and serving until it runs out. Hope to see you then, Cheers! -IBC

Wednesday, August 27, 2008

Coming Friday 8/29 -- Cask I.P.A. & Unfiltered Harvest Ale


Looking for a way to beat the heat this Labor Day weekend? Why not try cruzing down to the tasting room and sampling some hop-infused deliciousness! This Friday, 8/29, we will be pouring the first keg of our unfiltered Harvest Ale as well as a cask-conditioned IPA. This is the first year we have produced a Harvest Ale, where liberal doses of freshly picked, local (Carpinteria and Gaviota coast) grown hops are added to the end of the boil. This addition of fresh hops adds a very floral, wet hop taste not found in many commercial or microbrewed beers. Furthermore, our cask conditioned IPA will be served Friday as well. If you are a newcomer to the cask-movement, cask ale is served at room temperature, unfiltered, and dry-hopped with traditional English finishing hops, East Kent Goldings--delicious!. It is sure to be a busy weekend, so sneak in early and try some for yourself, Cheers!

Tasting Room Hours: Mon-Fri.: 2pm-9pm, Sat-Sun.: 11am-9pm
Brewery Hotline: 805-745-8272

Wednesday, June 4, 2008

Coming Friday June 6 - Cask Conditioned IPA!!!

That's right cask fans, we are rolling another cask out of the cellar for a weekend! This week we will be serving a cask of I.P.A. that has been liberally dry hopped for extra hop aroma. We will be tapping it at 2:00 on Friday afternoon and sreving it all weekend, or until it runs out. Come in and try a glass from the beer engine! Cheers -IBC.

Tuesday, April 29, 2008

Coming Friday May 2, Cask Conditioned Big Island!!!

Coming this Friday, May 2, we will be tapping a cask of our BIG ISLAND IMPERIAL PALE ALE. This unfiltered, real ale, has been conditioning in a cask for the last two months and is again making a brief appearance at the tasting room. In addition to the hefty alcohol-by-volume, weighing in at 9.7%, we have liberally dry hopped our Big Island with an extra addition of dry hops. This beer is always a crowd pleaser, so get in early to make sure you get a glass from the hand pump before we run out! Hope to see you Friday!
Cheers,
IBC