OUT TODAY: BOURBON BARREL AGED BIG ISLAND!

Today we are proud to announce the release of our newest beer, the Bourbon Barrel Aged Big Island. As many of you know, Big Island is our spring seasonal, a big, hopped up Imperial Pale Ale, 10 % ABV 101 IBU. We have been carefully aging this year's batch in a 55 gal bourbon barrel for over six months, creating a myriad of flavors from vanilla and coconut oak influences, to, of course, Bourbon whiskey flavors too! This beer is an extremely limited release, and also just won a gold medal (Barrel Aged Strong Beer Category) at the 2010 GABF! So swing in to the brewery and grab a bottle, or two, today! Cheers -IBC

GABF UPDATE: IBC WINS GOLD!!!!

This just in from the Great American Beer Festival in Denver, CO, BOURBON BARREL AGED BIG ISLAND WINS GOLD!!! That's right, our barrel aged Imperial IPA received top honors in the barrel aged strong beer category, a highly competitive and sought-after category. We are planning a small run of bottles, probably to be released sometime in mid to late October! Till then...CHEERS!

Bourbon Barrell Jubilee Bottles!

We are proud to announce the release our newest offering here at the brewery: Bourbon Barrel-aged Jubilee! This ale is an extremely limited release, only 275 bottles, each hand signed and individually numbered by brewmaster Paul Wright! In addition, this beer was brewed to our original award winning Jubilee recipe and then aged in a freshly emptied Bourbon barrel from the Heaven Hills Distillery. The barrels were filled on June 30, 2009, and over the past six months have picked up some amazing flavor from the oak. Vanilla, coconut, molasses all combine with the malty (7.2%ABV) goodness of Jubilee to create one unforgettable and special ale. We are only selling these bottles at the tasting room for a price of $15 + tax and CRV. They are moving fast, so swing in and grab a bottle (or two, they make great gifts!) today!